Peanuts

All types, cooked, boiled, with salt

Peanuts
Fat 59%Carbs 25%Protein 16%
Percent Calories

½ cup, shelled of peanuts (All types, cooked, boiled, with salt) contains 286 Calories The macronutrient breakdown is 25% carbs, 59% fat, and 16% protein. This is a good source of protein (22% of your Daily Value) and fiber (28% of your Daily Value).

Nutrition Facts

For ½ cup, shelled of peanuts (90g)

NutrientValue%DV
Calories286
Fats20g 25%
Saturated fats3g 14%
Trans fats
Cholesterol0mg 0%
Sodium676mg 29%
Carbs19g 7%
Net carbs11g
Fiber8g 28%
Sugar2g
Protein12g
Calcium50mg 5%
Iron1mg 11%
Potassium162mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline29mg 5%
Copper0.4mg 50%
Fluoride
Folate (B9)68μg 17%
Lycopene0μg
Magnesium92mg 22%
Manganese1mg 40%
Niacin5mg 30%
Pantothenic acid1mg 15%
Phosphorus178mg 25%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium4μg 7%
Theobromine0mg
Thiamine0.2mg 19%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 11%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E4mg 25%
Vitamin K0μg 0%
Zinc2mg 15%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 14%
Monounsaturated fats10g
Polyunsaturated fats6g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.5g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine0.3g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine0.4g
Methionine0.1g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.5g
Valine1g

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