Peas

Edible-podded, cooked, boiled, drained, with salt

Carbs 63%Protein 32%
Percent Calories

100 grams of peas (Edible-podded, cooked, boiled, drained, with salt) contains 40 Calories The macronutrient breakdown is 63% carbs, 5% fat, and 32% protein. This is a good source of fiber (10% of your Daily Value), potassium (5% of your Daily Value), and vitamin c (53% of your Daily Value).

Nutrition Facts

For 100 grams of peas

NutrientValue%DV
Calories40
Fats0.2g 0.3%
Saturated fats0g 0.2%
Trans fats
Cholesterol0mg 0%
Sodium240mg 10%
Carbs6g 2%
Net carbs4g
Fiber3g 10%
Sugar4g
Protein3g
Calcium42mg 4%
Iron2mg 25%
Potassium240mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene42μg
Beta carotene597μg
Caffeine
Choline17mg 3%
Copper0.1mg 9%
Fluoride
Folate (B9)29μg 7%
Lycopene0μg
Magnesium26mg 6%
Manganese0.2mg 7%
Niacin1mg 3%
Pantothenic acid1mg 13%
Phosphorus55mg 8%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium1μg 1%
Theobromine
Thiamine0.1mg 11%
Vitamin A IU1030IU
Vitamin A52μg 6%
Vitamin B120μg 0%
Vitamin B60.1mg 11%
Vitamin C48mg 53%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K25μg 21%
Zinc0.4mg 3%
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.2g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.3g

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