Peas and carrots

frozen

Peas and carrots
Carbs 71%Protein 22%
Percent Calories

100 grams of peas and carrots (frozen) contains 53 Calories. The macronutrient breakdown is 71% carbs, 7% fat, and 22% protein. This is a good source of fiber (12% of your Daily Value) and vitamin a (53% of your Daily Value).

Nutrition Facts

For 100 grams of peas and carrots

NutrientValue%DV
Calories53
Fats0.5g 1%
Saturated fats0.1g 0.4%
Trans fats–
Cholesterol0mg 0%
Sodium79mg 3%
Carbs11g 4%
Net carbs8g
Fiber3g 12%
Sugar–
Protein3g
Calcium27mg 3%
Iron1mg 14%
Potassium194mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.1mg 10%
Fluoride–
Folate (B9)36μg 9%
Lycopene–
Magnesium18mg 4%
Manganese0.2mg 10%
Niacin1mg 9%
Pantothenic acid0.2mg 4%
Phosphorus60mg 9%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium1μg 2%
Theobromine–
Thiamine0.2mg 16%
Vitamin A IU9497IU
Vitamin A475μg 53%
Vitamin B120μg 0%
Vitamin B60.1mg 8%
Vitamin C11mg 12%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 5%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid0.3g
Cystine0g
Glutamic acid0.5g
Glycine0.1g
Histidine0.1g
Hydroxyproline–
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

Similar Foods