Pecans

Nuts

Pecans
Fat 88%
Percent Calories

4 oz (19 halves per oz) of pecans (Nuts) contains 784 Calories. The macronutrient breakdown is 7% carbs, 88% fat, and 5% protein. This is a good source of protein (19% of your Daily Value), fiber (39% of your Daily Value), and potassium (10% of your Daily Value).

Nutrition Facts

For 4 oz (19 halves per oz) of pecans (113g)

NutrientValue%DV
Calories784
Fats82g 105%
Saturated fats7g 35%
Trans fats
Cholesterol0mg 0%
Sodium0mg 0%
Carbs16g 6%
Net carbs5g
Fiber11g 39%
Sugar5g
Protein10g
Calcium79mg 8%
Iron3mg 36%
Potassium465mg 10%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene33μg
Caffeine0mg
Choline46mg 8%
Copper1mg 151%
Fluoride11μg
Folate (B9)25μg 6%
Lycopene0μg
Magnesium137mg 33%
Manganese5mg 222%
Niacin1mg 8%
Pantothenic acid1mg 20%
Phosphorus314mg 45%
Retinol0μg
Riboflavin (B2)0.1mg 11%
Selenium4μg 8%
Theobromine0mg
Thiamine1mg 62%
Vitamin A IU64IU
Vitamin A3μg 0.4%
Vitamin B120μg 0%
Vitamin B60.2mg 18%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 11%
Vitamin K4μg 3%
Zinc5mg 47%
Sugars
Sugar5g
Sucrose4g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose
Starch1g
Fats
Saturated fats7g 35%
Monounsaturated fats46g
Polyunsaturated fats25g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.5g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.3g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine0.3g
Methionine0.2g
Phenylalanine0.5g
Proline0.4g
Serine1g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.5g

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