Peppercorn dressing
Salad dressing, commercial, regular
2 cup of peppercorn dressing (Salad dressing, commercial, regular) contains 2418 Calories The macronutrient breakdown is 2% carbs, 97% fat, and 1% protein. This has a relatively high calorie density, with 564 Calories per 100g.
- 50 grams
- 100 grams
- 200 grams
- 0.5 tbsp
- 1 tbsp
- 2 tbsp
- 0.5 fl oz
- 1 fl oz
- 2 fl oz
- 0.5 tsp
- 1 tsp
- 2 tsp
- 0.5 cup
- 1 cup
- 2 cup
Nutrition Facts
For 2 cup of peppercorn dressing (429g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 2418 | |
| Fats | 263g | 338% |
| Saturated fats | 45g | 226% |
| Trans fats | – | |
| Cholesterol | 210mg | 70% |
| Sodium | 4730mg | 206% |
| Carbs | 15g | 5% |
| Net carbs | 15g | |
| Fiber | 0g | 0% |
| Sugar | 11g | |
| Protein | 5g | |
| Calcium | 94mg | 9% |
| Iron | 2mg | 19% |
| Potassium | 755mg | 16% |
| Vitamin D | 0.4μg | 3% |
| Vitamins and Minerals | ||
| Alpha carotene | 4μg | |
| Beta carotene | 9μg | |
| Caffeine | 0mg | |
| Choline | 88mg | 16% |
| Copper | 0mg | 5% |
| Fluoride | – | |
| Folate (B9) | 17μg | 4% |
| Lycopene | 0μg | |
| Magnesium | 9mg | 2% |
| Manganese | – | |
| Niacin | 0mg | 0% |
| Pantothenic acid | – | |
| Phosphorus | 111mg | 16% |
| Retinol | 43μg | |
| Riboflavin (B2) | 0mg | 0% |
| Selenium | 7μg | 12% |
| Theobromine | 0mg | |
| Thiamine | 0mg | 0% |
| Vitamin A IU | 163IU | |
| Vitamin A | 43μg | 5% |
| Vitamin B12 | 1μg | 21% |
| Vitamin B6 | 0.3mg | 23% |
| Vitamin C | 3mg | 3% |
| Vitamin D IU | 17IU | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 18mg | 121% |
| Vitamin K | 537μg | 447% |
| Zinc | 1mg | 7% |
| Sugars | ||
| Sugar | 11g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 45g | 226% |
| Monounsaturated fats | 64g | |
| Polyunsaturated fats | 141g | |
| Trans fats | – | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |
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