Pasta Pasta, Inc., Perfect Pasta, Roasted Butternut Squash Ravioli

Carbs 73%Fat 12%Protein 15%
Percent Calories

4 oz of Pasta Pasta, Inc., perfect pasta, roasted butternut squash ravioli contains 210 Calories. The macronutrient breakdown is 73% carbs, 12% fat, and 15% protein. This is a good source of protein (14% of your Daily Value).

Nutrition Facts

For 4 oz of Pasta Pasta, Inc., perfect pasta, roasted butternut squash ravioli (113g)

NutrientValue%DV
Calories210
Fats3g 4%
Saturated fats2g 8%
Trans fats0g
Cholesterol–
Sodium150mg 7%
Carbs40g 15%
Net carbs37g
Fiber3g 11%
Sugar3g
Protein8g
Calcium60mg 6%
Iron1mg 18%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU4500IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C9mg 10%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 8%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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