1 serving of pesto gnocchi contains 1243 Calories. The macronutrient breakdown is 34% carbs, 53% fat, and 13% protein. This is a good source of protein (73% of your Daily Value), fiber (25% of your Daily Value), and potassium (31% of your Daily Value).
Ingredients
Sauce, pesto, Classico, basil pesto, ready-to-serve ⅓ cup or 83g
Crushed red pepper flakes ¼ tbsp or 0.2g
Nutrition Facts
For 1 serving of pesto gnocchi (591g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 1243 | |
| Fats | 73g | 94% |
| Saturated fats | 25g | 125% |
| Trans fats | 0g | |
| Cholesterol | 135mg | 45% |
| Sodium | 2652mg | 115% |
| Carbs | 104g | 38% |
| Net carbs | 97g | |
| Fiber | 7g | 25% |
| Sugar | 5g | |
| Protein | 41g | |
| Calcium | 369mg | 37% |
| Iron | 4mg | 49% |
| Potassium | 1459mg | 31% |
| Vitamin D | 0.1μg | 1% |
| Vitamins and Minerals | ||
| Alpha carotene | 57μg | |
| Beta carotene | 267μg | |
| Caffeine | 0mg | |
| Choline | 21mg | 4% |
| Copper | 1mg | 59% |
| Fluoride | 1μg | |
| Folate (B9) | 48μg | 12% |
| Lycopene | 1459μg | |
| Magnesium | 62mg | 15% |
| Manganese | 0.4mg | 15% |
| Niacin | 8mg | 52% |
| Pantothenic acid | 2mg | 34% |
| Phosphorus | 362mg | 52% |
| Retinol | 0μg | |
| Riboflavin (B2) | 1mg | 50% |
| Selenium | 45μg | 81% |
| Theobromine | 0mg | |
| Thiamine | 1mg | 94% |
| Vitamin A IU | 1290IU | |
| Vitamin A | 195μg | 22% |
| Vitamin B12 | 1μg | 57% |
| Vitamin B6 | 1mg | 55% |
| Vitamin C | 73mg | 81% |
| Vitamin D IU | 4IU | |
| Vitamin D2 | 0.1μg | |
| Vitamin D3 | 0μg | |
| Vitamin E | 2mg | 16% |
| Vitamin K | 87μg | 72% |
| Zinc | 4mg | 33% |
| Sugars | ||
| Sugar | 5g | |
| Sucrose | 1g | |
| Glucose | 3g | |
| Fructose | 1g | |
| Lactose | 0g | |
| Maltose | 0.2g | |
| Galactose | 0g | |
| Starch | 8g | |
| Fats | ||
| Saturated fats | 25g | 125% |
| Monounsaturated fats | 26g | |
| Polyunsaturated fats | 15g | |
| Trans fats | 0g | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | 0g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 1g | |
| Arginine | 1g | |
| Aspartic acid | 2g | |
| Cystine | 0.2g | |
| Glutamic acid | 4g | |
| Glycine | 1g | |
| Histidine | 1g | |
| Hydroxyproline | 0g | |
| Isoleucine | 1g | |
| Leucine | 2g | |
| Lysine | 2g | |
| Methionine | 1g | |
| Phenylalanine | 1g | |
| Proline | 1g | |
| Serine | 1g | |
| Threonine | 1g | |
| Tryptophan | 0.2g | |
| Tyrosine | 1g | |
| Valine | 1g | |