Picanha

Fat 58%Protein 39%
Percent Calories

1 serving of picanha contains 428 Calories. The macronutrient breakdown is 3% carbs, 58% fat, and 39% protein. This is a good source of protein (76% of your Daily Value).

Makes
2 servings
Prep Time
10 minutes
Cook Time
20 minutes

Ingredients

Directions

  1. Cut into steaks and put on skewers. Rub with oil, salt, pepper and steak seasoning. Grill until done

Nutrition Facts

For 1 serving of picanha (177g)

NutrientValue%DV
Calories428
Fats27g 35%
Saturated fats1g 3%
Trans fats0g
Cholesterol0mg 0%
Sodium3574mg 155%
Carbs3g 1%
Net carbs2g
Fiber1g 3%
Sugar0g
Protein42g
Calcium16mg 2%
Iron0.4mg 5%
Potassium43mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0.4μg
Beta carotene10μg
Caffeine0mg
Choline0.4mg 0.1%
Copper0mg 4%
Fluoride1μg
Folate (B9)1μg 0.1%
Lycopene1μg
Magnesium6mg 1%
Manganese0.4mg 18%
Niacin0mg 0.2%
Pantothenic acid0.1mg 1%
Phosphorus5mg 1%
Retinol0μg
Riboflavin (B2)0mg 0%
Selenium0.2μg 0.3%
Theobromine0mg
Thiamine0mg 0%
Vitamin A IU18IU
Vitamin A1μg 0.1%
Vitamin B120μg 0%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 3%
Vitamin K7μg 6%
Zinc0.1mg 0.5%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 3%
Monounsaturated fats2g
Polyunsaturated fats0.4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.1g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0.1g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g