Pickle and pimiento loaf

Pork

Fat 65%Carbs 15%Protein 20%
Percent Calories

50 grams of pickle and pimiento loaf (Pork) contains 113 Calories The macronutrient breakdown is 15% carbs, 65% fat, and 20% protein. This has a moderate calorie density, with 225 Calories per 100g.

Nutrition Facts

For 50 grams of pickle and pimiento loaf

NutrientValue%DV
Calories113
Fats8g 10%
Saturated fats3g 13%
Trans fats
Cholesterol29mg 10%
Sodium520mg 23%
Carbs4g 2%
Net carbs3g
Fiber1g 3%
Sugar4g
Protein6g
Calcium55mg 5%
Iron1mg 8%
Potassium186mg 4%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene2μg
Beta carotene74μg
Caffeine0mg
Choline16mg 3%
Copper0.1mg 6%
Fluoride11μg
Folate (B9)19μg 5%
Lycopene0μg
Magnesium17mg 4%
Manganese0.1mg 2%
Niacin1mg 8%
Pantothenic acid0.2mg 4%
Phosphorus77mg 11%
Retinol39μg
Riboflavin (B2)0.1mg 4%
Selenium4μg 7%
Theobromine0mg
Thiamine0.2mg 16%
Vitamin A IU130IU
Vitamin A39μg 4%
Vitamin B120.3μg 11%
Vitamin B60.2mg 16%
Vitamin C4mg 4%
Vitamin D IU17IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K3μg 2%
Zinc1mg 8%
Sugars
Sugar4g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats3g 13%
Monounsaturated fats4g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.4g
Aspartic acid0.5g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.2g
Leucine0.4g
Lysine0.4g
Methionine0.1g
Phenylalanine0.2g
Proline0.3g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.2g

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