Pimento cheese spread

pasteurized process

Pimento cheese spread
Fat 75%Protein 24%
Percent Calories

66 grams of pimento cheese spread (pasteurized process) contains 248 Calories. The macronutrient breakdown is 2% carbs, 75% fat, and 24% protein. This is a good source of calcium (41% of your Daily Value).

Nutrition Facts

For 66 grams of pimento cheese spread

NutrientValue%DV
Calories248
Fats21g 26%
Saturated fats13g 65%
Trans fats
Cholesterol62mg 21%
Sodium604mg 26%
Carbs1g 0.4%
Net carbs1g
Fiber0.1g 0.2%
Sugar0.4g
Protein15g
Calcium405mg 41%
Iron0.3mg 3%
Potassium107mg 2%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene8μg
Beta carotene99μg
Caffeine0mg
Choline23mg 4%
Copper0mg 2%
Fluoride
Folate (B9)5μg 1%
Lycopene0μg
Magnesium15mg 3%
Manganese0mg 0.5%
Niacin0.1mg 0.3%
Pantothenic acid0.3mg 6%
Phosphorus491mg 70%
Retinol152μg
Riboflavin (B2)0.2mg 18%
Selenium10μg 17%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU680IU
Vitamin A161μg 18%
Vitamin B120.5μg 19%
Vitamin B60mg 4%
Vitamin C2mg 2%
Vitamin D IU15IU
Vitamin D2
Vitamin D30.3μg
Vitamin E0.2mg 1%
Vitamin K2μg 2%
Zinc2mg 18%
Sugars
Sugar0.4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats13g 65%
Monounsaturated fats6g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid3g
Glycine0.2g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.5g
Tryptophan0.2g
Tyrosine1g
Valine1g

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