Pistachio nuts

Nuts, dry roasted, with salt added

Pistachio nuts
Fat 67%Carbs 19%Protein 14%
Percent Calories

200 grams of pistachio nuts (Nuts, dry roasted, with salt added) contains 1128 Calories The macronutrient breakdown is 19% carbs, 67% fat, and 14% protein. This is a good source of protein (75% of your Daily Value), fiber (71% of your Daily Value), and potassium (43% of your Daily Value).

Nutrition Facts

For 200 grams of pistachio nuts

NutrientValue%DV
Calories1128
Fats90g 115%
Saturated fats11g 55%
Trans fats0g
Cholesterol0mg 0%
Sodium856mg 37%
Carbs57g 21%
Net carbs38g
Fiber20g 71%
Sugar15g
Protein42g
Calcium214mg 21%
Iron8mg 101%
Potassium2014mg 43%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene312μg
Caffeine0mg
Choline143mg 26%
Copper3mg 287%
Fluoride
Folate (B9)102μg 25%
Lycopene0μg
Magnesium218mg 52%
Manganese2mg 108%
Niacin3mg 17%
Pantothenic acid1mg 21%
Phosphorus938mg 134%
Retinol0μg
Riboflavin (B2)0.5mg 36%
Selenium20μg 36%
Theobromine0mg
Thiamine1mg 116%
Vitamin A IU518IU
Vitamin A26μg 3%
Vitamin B120μg 0%
Vitamin B62mg 173%
Vitamin C6mg 7%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E5mg 32%
Vitamin K26μg 22%
Zinc5mg 43%
Sugars
Sugar15g
Sucrose14g
Glucose1g
Fructose0.4g
Lactose0g
Maltose0.3g
Galactose
Starch3g
Fats
Saturated fats11g 55%
Monounsaturated fats47g
Polyunsaturated fats27g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine4g
Aspartic acid4g
Cystine1g
Glutamic acid8g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine2g
Methionine1g
Phenylalanine2g
Proline2g
Serine3g
Threonine1g
Tryptophan1g
Tyrosine1g
Valine3g

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