Pistachio nuts
Nuts, dry roasted, with salt added

200 grams of pistachio nuts (Nuts, dry roasted, with salt added) contains 1128 Calories The macronutrient breakdown is 19% carbs, 67% fat, and 14% protein. This is a good source of protein (75% of your Daily Value), fiber (71% of your Daily Value), and potassium (43% of your Daily Value).
- 50 grams
- 100 grams
- 200 grams
- 0.5 cup
- 1 cup
- 2 cup
- 0.5 oz (49 kernels)
- 1 oz (49 kernels)
- 2 oz (49 kernels)
- 0.5 kernel
- 1 kernel
- 2 kernel
- 0.5 tbsp
- 1 tbsp
- 2 tbsp
Nutrition Facts
For 200 grams of pistachio nuts
Nutrient | Value | %DV |
---|---|---|
Calories | 1128 | |
Fats | 90g | 115% |
Saturated fats | 11g | 55% |
Trans fats | 0g | |
Cholesterol | 0mg | 0% |
Sodium | 856mg | 37% |
Carbs | 57g | 21% |
Net carbs | 38g | |
Fiber | 20g | 71% |
Sugar | 15g | |
Protein | 42g | |
Calcium | 214mg | 21% |
Iron | 8mg | 101% |
Potassium | 2014mg | 43% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 312μg | |
Caffeine | 0mg | |
Choline | 143mg | 26% |
Copper | 3mg | 287% |
Fluoride | – | |
Folate (B9) | 102μg | 25% |
Lycopene | 0μg | |
Magnesium | 218mg | 52% |
Manganese | 2mg | 108% |
Niacin | 3mg | 17% |
Pantothenic acid | 1mg | 21% |
Phosphorus | 938mg | 134% |
Retinol | 0μg | |
Riboflavin (B2) | 0.5mg | 36% |
Selenium | 20μg | 36% |
Theobromine | 0mg | |
Thiamine | 1mg | 116% |
Vitamin A IU | 518IU | |
Vitamin A | 26μg | 3% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 2mg | 173% |
Vitamin C | 6mg | 7% |
Vitamin D IU | 0IU | |
Vitamin D2 | – | |
Vitamin D3 | – | |
Vitamin E | 5mg | 32% |
Vitamin K | 26μg | 22% |
Zinc | 5mg | 43% |
Sugars | ||
Sugar | 15g | |
Sucrose | 14g | |
Glucose | 1g | |
Fructose | 0.4g | |
Lactose | 0g | |
Maltose | 0.3g | |
Galactose | – | |
Starch | 3g | |
Fats | ||
Saturated fats | 11g | 55% |
Monounsaturated fats | 47g | |
Polyunsaturated fats | 27g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 2g | |
Arginine | 4g | |
Aspartic acid | 4g | |
Cystine | 1g | |
Glutamic acid | 8g | |
Glycine | 2g | |
Histidine | 1g | |
Hydroxyproline | – | |
Isoleucine | 2g | |
Leucine | 3g | |
Lysine | 2g | |
Methionine | 1g | |
Phenylalanine | 2g | |
Proline | 2g | |
Serine | 3g | |
Threonine | 1g | |
Tryptophan | 1g | |
Tyrosine | 1g | |
Valine | 3g |
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