Pizza
Cheese topping, regular crust, frozen, cooked
½ serving 1 serving per 8 oz box of pizza (Cheese topping, regular crust, frozen, cooked) contains 267 Calories The macronutrient breakdown is 43% carbs, 41% fat, and 15% protein. This is a good source of protein (18% of your Daily Value), fiber (8% of your Daily Value), and potassium (3% of your Daily Value).
- 50 grams
- 100 grams
- 200 grams
- 0.5 package 24 oz pizza
- 1 package 24 oz pizza
- 2 package 24 oz pizza
- 0.5 package 15.1 oz pizza
- 1 package 15.1 oz pizza
- 2 package 15.1 oz pizza
- 0.5 package 9.8 oz pizza
- 1 package 9.8 oz pizza
- 2 package 9.8 oz pizza
- 0.5 package 8 oz pizza
- 1 package 8 oz pizza
- 2 package 8 oz pizza
- 0.5 serving 9 servings per 24 oz package
- 1 serving 9 servings per 24 oz package
- 2 serving 9 servings per 24 oz package
- 0.5 serving 3 servings per 15.1 oz package
- 1 serving 3 servings per 15.1 oz package
- 2 serving 3 servings per 15.1 oz package
- 0.5 serving 2 servings per 9.8 oz package
- 1 serving 2 servings per 9.8 oz package
- 2 serving 2 servings per 9.8 oz package
- 0.5 serving 1 serving per 8 oz box
- 1 serving 1 serving per 8 oz box
- 2 serving 1 serving per 8 oz box
Nutrition Facts
For ½ serving 1 serving per 8 oz box of pizza (100g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 267 | |
| Fats | 12g | 16% |
| Saturated fats | 4g | 21% |
| Trans fats | – | |
| Cholesterol | 14mg | 5% |
| Sodium | 445mg | 19% |
| Carbs | 29g | 10% |
| Net carbs | 27g | |
| Fiber | 2g | 8% |
| Sugar | 4g | |
| Protein | 10g | |
| Calcium | 178mg | 18% |
| Iron | 2mg | 28% |
| Potassium | 151mg | 3% |
| Vitamin D | 0μg | 0% |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 88μg | |
| Caffeine | 0mg | |
| Choline | 14mg | 3% |
| Copper | 0.2mg | 25% |
| Fluoride | 31μg | |
| Folate (B9) | 38μg | 9% |
| Lycopene | 1820μg | |
| Magnesium | 23mg | 5% |
| Manganese | 0.3mg | 13% |
| Niacin | 2mg | 14% |
| Pantothenic acid | 0.2mg | 4% |
| Phosphorus | 178mg | 25% |
| Retinol | 58μg | |
| Riboflavin (B2) | 0.3mg | 20% |
| Selenium | 21μg | 39% |
| Theobromine | 0mg | |
| Thiamine | 0.2mg | 17% |
| Vitamin A IU | 340IU | |
| Vitamin A | 66μg | 7% |
| Vitamin B12 | 1μg | 32% |
| Vitamin B6 | 0.1mg | 6% |
| Vitamin C | 1mg | 1% |
| Vitamin D IU | 0IU | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 1mg | 7% |
| Vitamin K | 7μg | 5% |
| Zinc | 1mg | 12% |
| Sugars | ||
| Sugar | 4g | |
| Sucrose | 0.3g | |
| Glucose | 1g | |
| Fructose | 1g | |
| Lactose | 0.4g | |
| Maltose | 1g | |
| Galactose | – | |
| Starch | 19g | |
| Fats | ||
| Saturated fats | 4g | 21% |
| Monounsaturated fats | 4g | |
| Polyunsaturated fats | 2g | |
| Trans fats | – | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 0.3g | |
| Arginine | 0.4g | |
| Aspartic acid | 1g | |
| Cystine | 0.1g | |
| Glutamic acid | 3g | |
| Glycine | 0.3g | |
| Histidine | 0.3g | |
| Hydroxyproline | – | |
| Isoleucine | 0.5g | |
| Leucine | 1g | |
| Lysine | 1g | |
| Methionine | 0.2g | |
| Phenylalanine | 1g | |
| Proline | 1g | |
| Serine | 1g | |
| Threonine | 0.4g | |
| Tryptophan | 0.2g | |
| Tyrosine | 0.3g | |
| Valine | 1g | |
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