Pizza

Meat and vegetable topping, regular crust, frozen, cooked

Pizza
Fat 47%Carbs 36%Protein 16%
Percent Calories

100 grams of pizza (Meat and vegetable topping, regular crust, frozen, cooked) contains 276 Calories. The macronutrient breakdown is 36% carbs, 47% fat, and 16% protein. This is a good source of protein (20% of your Daily Value), fiber (8% of your Daily Value), and potassium (4% of your Daily Value).

Nutrition Facts

For 100 grams of pizza

NutrientValue%DV
Calories276
Fats14g 19%
Saturated fats5g 25%
Trans fats
Cholesterol16mg 5%
Sodium555mg 24%
Carbs25g 9%
Net carbs23g
Fiber2g 8%
Sugar5g
Protein11g
Calcium152mg 15%
Iron1mg 17%
Potassium209mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene88μg
Caffeine0mg
Choline25mg 4%
Copper0.2mg 19%
Fluoride
Folate (B9)34μg 9%
Lycopene1815μg
Magnesium25mg 6%
Manganese0.3mg 14%
Niacin2mg 15%
Pantothenic acid0.3mg 7%
Phosphorus181mg 26%
Retinol58μg
Riboflavin (B2)0.2mg 18%
Selenium9μg 16%
Theobromine0mg
Thiamine0.2mg 18%
Vitamin A IU339IU
Vitamin A65μg 7%
Vitamin B121μg 26%
Vitamin B60.1mg 11%
Vitamin C3mg 4%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 8%
Vitamin K8μg 7%
Zinc2mg 16%
Sugars
Sugar5g
Sucrose
Glucose3g
Fructose1g
Lactose
Maltose1g
Galactose0.1g
Starch20g
Fats
Saturated fats5g 25%
Monounsaturated fats6g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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