Pizza

Meat and vegetable topping, regular crust, frozen, cooked

Pizza
Fat 47%Carbs 36%Protein 16%
Percent Calories

1 package 24.2 oz pizza of pizza (Meat and vegetable topping, regular crust, frozen, cooked) contains 1968 Calories. The macronutrient breakdown is 36% carbs, 47% fat, and 16% protein. This is a good source of protein (144% of your Daily Value), fiber (56% of your Daily Value), and potassium (32% of your Daily Value).

Nutrition Facts

For 1 package 24.2 oz pizza of pizza (713g)

NutrientValue%DV
Calories1968
Fats103g 132%
Saturated fats36g 181%
Trans fats
Cholesterol114mg 38%
Sodium3957mg 172%
Carbs179g 65%
Net carbs164g
Fiber16g 56%
Sugar35g
Protein80g
Calcium1084mg 108%
Iron10mg 121%
Potassium1490mg 32%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene627μg
Caffeine0mg
Choline175mg 32%
Copper1mg 135%
Fluoride
Folate (B9)242μg 61%
Lycopene12941μg
Magnesium178mg 42%
Manganese2mg 100%
Niacin17mg 106%
Pantothenic acid2mg 47%
Phosphorus1291mg 184%
Retinol414μg
Riboflavin (B2)2mg 128%
Selenium64μg 117%
Theobromine0mg
Thiamine2mg 128%
Vitamin A IU2417IU
Vitamin A463μg 51%
Vitamin B124μg 184%
Vitamin B61mg 82%
Vitamin C24mg 27%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E8mg 54%
Vitamin K58μg 49%
Zinc12mg 111%
Sugars
Sugar35g
Sucrose
Glucose18g
Fructose9g
Lactose
Maltose6g
Galactose1g
Starch141g
Fats
Saturated fats36g 181%
Monounsaturated fats42g
Polyunsaturated fats18g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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