Pizza

Meat and vegetable topping, rising crust, frozen, cooked

Fat 39%Carbs 42%Protein 19%
Percent Calories

2 serving 6 servings per 30.7 oz package of pizza (Meat and vegetable topping, rising crust, frozen, cooked) contains 808 Calories The macronutrient breakdown is 42% carbs, 39% fat, and 19% protein. This is a good source of protein (67% of your Daily Value), fiber (24% of your Daily Value), and potassium (12% of your Daily Value).

Nutrition Facts

For 2 serving 6 servings per 30.7 oz package of pizza (298g)

NutrientValue%DV
Calories808
Fats35g 45%
Saturated fats14g 68%
Trans fats–
Cholesterol57mg 19%
Sodium1907mg 83%
Carbs86g 31%
Net carbs79g
Fiber7g 24%
Sugar22g
Protein38g
Calcium462mg 46%
Iron4mg 51%
Potassium563mg 12%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene274μg
Caffeine0mg
Choline72mg 13%
Copper1mg 70%
Fluoride–
Folate (B9)209μg 52%
Lycopene5659μg
Magnesium80mg 19%
Manganese1mg 42%
Niacin6mg 40%
Pantothenic acid1mg 26%
Phosphorus629mg 90%
Retinol182μg
Riboflavin (B2)1mg 47%
Selenium35μg 63%
Theobromine0mg
Thiamine1mg 62%
Vitamin A IU1058IU
Vitamin A203μg 23%
Vitamin B122μg 99%
Vitamin B60.4mg 32%
Vitamin C13mg 14%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E3mg 18%
Vitamin K20μg 17%
Zinc6mg 51%
Sugars
Sugar22g
Sucrose–
Glucose9g
Fructose5g
Lactose–
Maltose7g
Galactose0.5g
Starch59g
Fats
Saturated fats14g 68%
Monounsaturated fats13g
Polyunsaturated fats6g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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