½ package 34.98 oz pizza of pizza (Meat and vegetable topping, rising crust, frozen, cooked) contains 1382 Calories. The macronutrient breakdown is 42% carbs, 39% fat, and 19% protein. This is a good source of protein (115% of your Daily Value), fiber (42% of your Daily Value), and potassium (21% of your Daily Value).
- 50 grams
- 100 grams
- 200 grams
- 0.5 package 34.98 oz pizza
- 1 package 34.98 oz pizza
- 2 package 34.98 oz pizza
- 0.5 package 30.7 oz pizza
- 1 package 30.7 oz pizza
- 2 package 30.7 oz pizza
- 0.5 package 14.3 oz pizza
- 1 package 14.3 oz pizza
- 2 package 14.3 oz pizza
- 0.5 serving 6 servings per 34.98 oz package
- 1 serving 6 servings per 34.98 oz package
- 2 serving 6 servings per 34.98 oz package
- 0.5 serving 6 servings per 30.7 oz package
- 1 serving 6 servings per 30.7 oz package
- 2 serving 6 servings per 30.7 oz package
- 0.5 serving 3 servings per 14.3 oz package
- 1 serving 3 servings per 14.3 oz package
- 2 serving 3 servings per 14.3 oz package
Nutrition Facts
For ½ package 34.98 oz pizza of pizza (510g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 1382 | |
| Fats | 60g | 77% |
| Saturated fats | 23g | 117% |
| Trans fats | – | |
| Cholesterol | 97mg | 32% |
| Sodium | 3264mg | 142% |
| Carbs | 147g | 53% |
| Net carbs | 135g | |
| Fiber | 12g | 42% |
| Sugar | 37g | |
| Protein | 64g | |
| Calcium | 791mg | 79% |
| Iron | 7mg | 87% |
| Potassium | 964mg | 21% |
| Vitamin D | 0μg | 0% |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 469μg | |
| Caffeine | 0mg | |
| Choline | 124mg | 23% |
| Copper | 1mg | 119% |
| Fluoride | – | |
| Folate (B9) | 357μg | 89% |
| Lycopene | 9685μg | |
| Magnesium | 138mg | 33% |
| Manganese | 2mg | 72% |
| Niacin | 11mg | 69% |
| Pantothenic acid | 2mg | 44% |
| Phosphorus | 1076mg | 154% |
| Retinol | 311μg | |
| Riboflavin (B2) | 1mg | 81% |
| Selenium | 59μg | 108% |
| Theobromine | 0mg | |
| Thiamine | 1mg | 106% |
| Vitamin A IU | 1811IU | |
| Vitamin A | 347μg | 39% |
| Vitamin B12 | 4μg | 170% |
| Vitamin B6 | 1mg | 55% |
| Vitamin C | 21mg | 24% |
| Vitamin D IU | 0IU | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 5mg | 31% |
| Vitamin K | 34μg | 28% |
| Zinc | 10mg | 87% |
| Sugars | ||
| Sugar | 37g | |
| Sucrose | – | |
| Glucose | 15g | |
| Fructose | 9g | |
| Lactose | – | |
| Maltose | 12g | |
| Galactose | 1g | |
| Starch | 101g | |
| Fats | ||
| Saturated fats | 23g | 117% |
| Monounsaturated fats | 22g | |
| Polyunsaturated fats | 10g | |
| Trans fats | – | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |
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