Pizza

Pepperoni topping, regular crust, frozen, cooked

Pizza
Fat 46%Carbs 39%Protein 15%
Percent Calories

100 grams of pizza (Pepperoni topping, regular crust, frozen, cooked) contains 296 Calories The macronutrient breakdown is 39% carbs, 46% fat, and 15% protein. This is a good source of protein (20% of your Daily Value), calcium (15% of your Daily Value), and iron (30% of your Daily Value).

Nutrition Facts

For 100 grams of pizza

NutrientValue%DV
Calories296
Fats15g 19%
Saturated fats5g 24%
Trans fats
Cholesterol15mg 5%
Sodium618mg 27%
Carbs29g 10%
Net carbs26g
Fiber2g 8%
Sugar
Protein11g
Calcium151mg 15%
Iron2mg 30%
Potassium198mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene0μg
Caffeine
Choline26mg 5%
Copper0.1mg 12%
Fluoride
Folate (B9)47μg 12%
Lycopene
Magnesium24mg 6%
Manganese0.3mg 14%
Niacin2mg 15%
Pantothenic acid0.3mg 5%
Phosphorus207mg 30%
Retinol
Riboflavin (B2)0.2mg 18%
Selenium20μg 36%
Theobromine
Thiamine0.2mg 19%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 24%
Vitamin B60.1mg 8%
Vitamin C2mg 2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 13%
Sugars
Sugar
Sucrose0.3g
Glucose2g
Fructose1g
Lactose0.2g
Maltose1g
Galactose
Starch21g
Fats
Saturated fats5g 24%
Monounsaturated fats7g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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