Pizza
Pepperoni topping, regular crust, frozen, cooked
2 pizza of pizza (Pepperoni topping, regular crust, frozen, cooked) contains 2534 Calories The macronutrient breakdown is 39% carbs, 46% fat, and 15% protein. This is a good source of protein (171% of your Daily Value), calcium (129% of your Daily Value), and iron (258% of your Daily Value).
Nutrition Facts
For 2 pizza of pizza (856g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 2534 | |
| Fats | 130g | 167% |
| Saturated fats | 41g | 205% |
| Trans fats | – | |
| Cholesterol | 128mg | 43% |
| Sodium | 5290mg | 230% |
| Carbs | 244g | 89% |
| Net carbs | 225g | |
| Fiber | 19g | 67% |
| Sugar | – | |
| Protein | 96g | |
| Calcium | 1293mg | 129% |
| Iron | 21mg | 258% |
| Potassium | 1695mg | 36% |
| Vitamin D | – | |
| Vitamins and Minerals | ||
| Alpha carotene | – | |
| Beta carotene | 0μg | |
| Caffeine | – | |
| Choline | 225mg | 41% |
| Copper | 1mg | 100% |
| Fluoride | – | |
| Folate (B9) | 402μg | 101% |
| Lycopene | – | |
| Magnesium | 205mg | 49% |
| Manganese | 3mg | 119% |
| Niacin | 21mg | 132% |
| Pantothenic acid | 2mg | 47% |
| Phosphorus | 1772mg | 253% |
| Retinol | – | |
| Riboflavin (B2) | 2mg | 151% |
| Selenium | 168μg | 305% |
| Theobromine | – | |
| Thiamine | 2mg | 160% |
| Vitamin A IU | 0IU | |
| Vitamin A | 0μg | 0% |
| Vitamin B12 | 5μg | 203% |
| Vitamin B6 | 1mg | 65% |
| Vitamin C | 16mg | 18% |
| Vitamin D IU | – | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | – | |
| Vitamin K | – | |
| Zinc | 13mg | 115% |
| Sugars | ||
| Sugar | – | |
| Sucrose | 3g | |
| Glucose | 14g | |
| Fructose | 9g | |
| Lactose | 2g | |
| Maltose | 6g | |
| Galactose | – | |
| Starch | 180g | |
| Fats | ||
| Saturated fats | 41g | 205% |
| Monounsaturated fats | 59g | |
| Polyunsaturated fats | 20g | |
| Trans fats | – | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | – | |
| Eicosapentaenoic Acid (EPA) | – | |
| Docosapentaenoic Acid (DPA) | – | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |
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