Plantain

green, fried

Plantain
Carbs 64%Fat 34%
Percent Calories

1 slices of plantain (green, fried) contains 16 Calories. The macronutrient breakdown is 64% carbs, 34% fat, and 2% protein. This is a good source of fiber (1% of your Daily Value), potassium (1% of your Daily Value), and vitamin b6 (1% of your Daily Value).

Nutrition Facts

For 1 slices of plantain (5g)

NutrientValue%DV
Calories16
Fats1g 1%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol–
Sodium0.1mg 0%
Carbs3g 1%
Net carbs2g
Fiber0.2g 1%
Sugar0.2g
Protein0.1g
Calcium0.2mg 0%
Iron0mg 0.4%
Potassium26mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene18μg
Beta carotene29μg
Caffeine–
Choline–
Copper0mg 1%
Fluoride–
Folate (B9)1μg 0.2%
Lycopene–
Magnesium3mg 1%
Manganese0mg 0.4%
Niacin0mg 0.3%
Pantothenic acid0mg 0.4%
Phosphorus2mg 0.3%
Retinol–
Riboflavin (B2)0mg 0.4%
Selenium–
Theobromine–
Thiamine0mg 0.2%
Vitamin A IU63IU
Vitamin A3μg 0.4%
Vitamin B12–
Vitamin B60mg 1%
Vitamin C0.2mg 0.2%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0mg 0.1%
Sugars
Sugar0.2g
Sucrose0.1g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch2g
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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