Polish sausage

Pork and beef, smoked

Fat 81%Protein 16%
Percent Calories

100 grams of polish sausage (Pork and beef, smoked) contains 301 Calories The macronutrient breakdown is 3% carbs, 81% fat, and 16% protein. This is a good source of protein (22% of your Daily Value) and vitamin b12 (63% of your Daily Value).

Nutrition Facts

For 100 grams of polish sausage

NutrientValue%DV
Calories301
Fats27g 34%
Saturated fats9g 46%
Trans fats
Cholesterol71mg 24%
Sodium848mg 37%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar0g
Protein12g
Calcium7mg 1%
Iron1mg 13%
Potassium189mg 4%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper0.1mg 7%
Fluoride
Folate (B9)4μg 1%
Lycopene0μg
Magnesium12mg 3%
Manganese0mg 2%
Niacin3mg 20%
Pantothenic acid0.4mg 9%
Phosphorus107mg 15%
Retinol0μg
Riboflavin (B2)0.2mg 13%
Selenium13μg 24%
Theobromine0mg
Thiamine0.3mg 22%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 63%
Vitamin B60.2mg 13%
Vitamin C0mg 0%
Vitamin D IU44IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 19%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats9g 46%
Monounsaturated fats12g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine0.4g
Hydroxyproline
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine0.4g
Proline1g
Serine1g
Threonine0.5g
Tryptophan0.1g
Tyrosine0.4g
Valine0.5g

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