Polish sausage

Pork and beef, smoked

Fat 81%Protein 16%
Percent Calories

200 grams of polish sausage (Pork and beef, smoked) contains 602 Calories The macronutrient breakdown is 3% carbs, 81% fat, and 16% protein. This is a good source of protein (43% of your Daily Value) and vitamin b12 (126% of your Daily Value).

Nutrition Facts

For 200 grams of polish sausage

NutrientValue%DV
Calories602
Fats53g 68%
Saturated fats18g 92%
Trans fats
Cholesterol142mg 47%
Sodium1696mg 74%
Carbs4g 1%
Net carbs4g
Fiber0g 0%
Sugar0g
Protein24g
Calcium14mg 1%
Iron2mg 25%
Potassium378mg 8%
Vitamin D2μg 15%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper0.1mg 13%
Fluoride
Folate (B9)8μg 2%
Lycopene0μg
Magnesium24mg 6%
Manganese0.1mg 3%
Niacin6mg 40%
Pantothenic acid1mg 18%
Phosphorus214mg 31%
Retinol0μg
Riboflavin (B2)0.3mg 26%
Selenium26μg 48%
Theobromine0mg
Thiamine1mg 43%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B123μg 126%
Vitamin B60.3mg 26%
Vitamin C0mg 0%
Vitamin D IU88IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc4mg 38%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats18g 92%
Monounsaturated fats25g
Polyunsaturated fats6g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid2g
Cystine0.2g
Glutamic acid4g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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