Pop-Tarts Frosted Pumpkin Pie toaster pastry

Carbs 71%Fat 24%
Percent Calories

200 grams of pop-tarts frosted pumpkin pie toaster pastry contains 788 Calories. The macronutrient breakdown is 71% carbs, 24% fat, and 5% protein. This is a good source of vitamin a (67% of your Daily Value).

Nutrition Facts

For 200 grams of pop-tarts frosted pumpkin pie toaster pastry

NutrientValue%DV
Calories788
Fats21g 27%
Saturated fats7g 34%
Trans fats0.2g
Cholesterol–
Sodium690mg 30%
Carbs141g 51%
Net carbs138g
Fiber3g 11%
Sugar57g
Protein9g
Calcium–
Iron7mg 90%
Potassium194mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium60mg 14%
Manganese–
Niacin8mg 50%
Pantothenic acid–
Phosphorus116mg 17%
Retinol–
Riboflavin (B2)1mg 52%
Selenium–
Theobromine–
Thiamine1mg 50%
Vitamin A IU2000IU
Vitamin A600μg 67%
Vitamin B120μg 0%
Vitamin B61mg 62%
Vitamin C–
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0mg 0%
Vitamin K–
Zinc1mg 5%
Sugars
Sugar57g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats7g 34%
Monounsaturated fats5g
Polyunsaturated fats8g
Trans fats0.2g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods