Pork bologna

Fat 74%Protein 25%
Percent Calories

2 large slice of pork bologna contains 114 Calories The macronutrient breakdown is 1% carbs, 74% fat, and 25% protein. This has a moderate calorie density, with 247 Calories per 100g.

Nutrition Facts

For 2 large slice of pork bologna (46g)

NutrientValue%DV
Calories114
Fats9g 12%
Saturated fats3g 16%
Trans fats
Cholesterol27mg 9%
Sodium417mg 18%
Carbs0.3g 0.1%
Net carbs0.3g
Fiber0g 0%
Sugar0g
Protein7g
Calcium5mg 1%
Iron0.4mg 4%
Potassium129mg 3%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline25mg 5%
Copper0mg 4%
Fluoride17μg
Folate (B9)2μg 1%
Lycopene0μg
Magnesium6mg 2%
Manganese0mg 1%
Niacin2mg 11%
Pantothenic acid0.3mg 7%
Phosphorus64mg 9%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium6μg 11%
Theobromine0mg
Thiamine0.2mg 20%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.4μg 18%
Vitamin B60.1mg 10%
Vitamin C0mg 0%
Vitamin D IU26IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K0.1μg 0.1%
Zinc1mg 8%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 16%
Monounsaturated fats4g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.5g
Arginine0.5g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.5g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.3g
Proline0.4g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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