Pork bologna

Fat 74%Protein 25%
Percent Calories

100 grams of pork bologna contains 247 Calories The macronutrient breakdown is 1% carbs, 74% fat, and 25% protein. This has a moderate calorie density, with 247 Calories per 100g.

Nutrition Facts

For 100 grams of pork bologna

NutrientValue%DV
Calories247
Fats20g 25%
Saturated fats7g 34%
Trans fats
Cholesterol59mg 20%
Sodium907mg 39%
Carbs1g 0.3%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein15g
Calcium11mg 1%
Iron1mg 10%
Potassium281mg 6%
Vitamin D1μg 9%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline54mg 10%
Copper0.1mg 9%
Fluoride36μg
Folate (B9)5μg 1%
Lycopene0μg
Magnesium14mg 3%
Manganese0mg 2%
Niacin4mg 24%
Pantothenic acid1mg 14%
Phosphorus139mg 20%
Retinol0μg
Riboflavin (B2)0.2mg 12%
Selenium13μg 23%
Theobromine0mg
Thiamine1mg 44%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 39%
Vitamin B60.3mg 21%
Vitamin C0mg 0%
Vitamin D IU56IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K0.3μg 0.3%
Zinc2mg 18%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 34%
Monounsaturated fats10g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.5g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine0.5g
Valine1g

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