Pork bratwurst

beef and turkey, lite, smoked

Fat 65%Protein 31%
Percent Calories

½ serving 2.33 oz of pork bratwurst (beef and turkey, lite, smoked) contains 61 Calories. The macronutrient breakdown is 3% carbs, 65% fat, and 31% protein. This has a moderate calorie density, with 186 Calories per 100g.

Nutrition Facts

For ½ serving 2.33 oz of pork bratwurst (33g)

NutrientValue%DV
Calories61
Fats4g 6%
Saturated fats–
Trans fats–
Cholesterol18mg 6%
Sodium324mg 14%
Carbs1g 0.2%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein5g
Calcium5mg 0.5%
Iron0.3mg 4%
Potassium81mg 2%
Vitamin D–
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline–
Copper0mg 2%
Fluoride–
Folate (B9)2μg 0.4%
Lycopene0μg
Magnesium5mg 1%
Manganese0mg 0.2%
Niacin1mg 4%
Pantothenic acid0.1mg 3%
Phosphorus44mg 6%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium7μg 12%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU0.3IU
Vitamin A0μg 0%
Vitamin B121μg 22%
Vitamin B60.1mg 5%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 8%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats–
Monounsaturated fats2g
Polyunsaturated fats0.3g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.3g
Aspartic acid0.4g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.1g
Hydroxyproline–
Isoleucine0.2g
Leucine0.3g
Lysine0.4g
Methionine0.1g
Phenylalanine0.2g
Proline0.3g
Serine0.2g
Threonine0.2g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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