Pork breakfast strips

Cured, cooked

Fat 73%Protein 26%
Percent Calories

100 grams of pork breakfast strips (Cured, cooked) contains 459 Calories The macronutrient breakdown is 1% carbs, 73% fat, and 26% protein. This is a good source of protein (52% of your Daily Value) and vitamin b12 (74% of your Daily Value).

Nutrition Facts

For 100 grams of pork breakfast strips

NutrientValue%DV
Calories459
Fats37g 47%
Saturated fats13g 64%
Trans fats
Cholesterol105mg 35%
Sodium2099mg 91%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein29g
Calcium14mg 1%
Iron2mg 25%
Potassium466mg 10%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline96mg 18%
Copper0.2mg 17%
Fluoride
Folate (B9)4μg 1%
Lycopene0μg
Magnesium26mg 6%
Manganese0mg 2%
Niacin8mg 47%
Pantothenic acid1mg 18%
Phosphorus265mg 38%
Retinol0μg
Riboflavin (B2)0.4mg 28%
Selenium25μg 45%
Theobromine0mg
Thiamine1mg 61%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 74%
Vitamin B60.3mg 26%
Vitamin C0mg 0%
Vitamin D IU33IU
Vitamin D2
Vitamin D31μg
Vitamin E0.3mg 2%
Vitamin K0μg 0%
Zinc4mg 33%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats13g 64%
Monounsaturated fats16g
Polyunsaturated fats6g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid2g
Cystine0.3g
Glutamic acid4g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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