½ oz of pork, cured, ham, separable fat, boneless, heated contains 72 Calories. The macronutrient breakdown is 2% carbs, 92% fat, and 7% protein. This has a relatively high calorie density, with 507 Calories per 100g.

Nutrition Facts

For ½ oz of pork, cured, ham, separable fat, boneless, heated (14g)

NutrientValue%DV
Calories72
Fats7g 9%
Saturated fats2g 12%
Trans fats0.1g
Cholesterol10mg 3%
Sodium96mg 4%
Carbs0.3g 0.1%
Net carbs0.3g
Fiber0g 0%
Sugar0g
Protein1g
Calcium1mg 0.1%
Iron0.1mg 1%
Potassium28mg 1%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium2mg 1%
Manganese
Niacin0.4mg 3%
Pantothenic acid
Phosphorus24mg 3%
Retinol
Riboflavin (B2)0mg 1%
Selenium
Theobromine
Thiamine0mg 3%
Vitamin A IU6IU
Vitamin A2μg 0.2%
Vitamin B120μg 2%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU11IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.3%
Vitamin K
Zinc0.2mg 1%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 12%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes