Pork, fresh, carcass, separable lean and fat, raw

Fat 85%Protein 15%
Percent Calories

200 grams of pork, fresh, carcass, separable lean and fat, raw contains 752 Calories. The macronutrient breakdown is 0% carbs, 85% fat, and 15% protein. This has a relatively high calorie density, with 376 Calories per 100g.

Nutrition Facts

For 200 grams of pork, fresh, carcass, separable lean and fat, raw

NutrientValue%DV
Calories752
Fats70g 90%
Saturated fats25g 124%
Trans fats
Cholesterol148mg 49%
Sodium84mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein28g
Calcium38mg 4%
Iron1mg 17%
Potassium506mg 11%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium26mg 6%
Manganese
Niacin8mg 48%
Pantothenic acid
Phosphorus310mg 44%
Retinol
Riboflavin (B2)0.4mg 32%
Selenium
Theobromine
Thiamine1mg 99%
Vitamin A IU16IU
Vitamin A4μg 0.4%
Vitamin B121μg 51%
Vitamin B61mg 44%
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K
Zinc3mg 29%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats25g 124%
Monounsaturated fats32g
Polyunsaturated fats8g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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