Pork leg sirloin tip roast

Boneless, separable lean and fat, raw

Fat 14%Protein 86%
Percent Calories

50 grams of pork leg sirloin tip roast (Boneless, separable lean and fat, raw) contains 57 Calories The macronutrient breakdown is 0% carbs, 14% fat, and 86% protein. This is a good source of protein (20% of your Daily Value), potassium (4% of your Daily Value), and iron (5% of your Daily Value).

Nutrition Facts

For 50 grams of pork leg sirloin tip roast

NutrientValue%DV
Calories57
Fats1g 1%
Saturated fats0.3g 1%
Trans fats0g
Cholesterol31mg 10%
Sodium25mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein11g
Calcium3mg 0.3%
Iron0.4mg 5%
Potassium200mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline40mg 7%
Copper0mg 4%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium13mg 3%
Manganese0mg 0.2%
Niacin4mg 22%
Pantothenic acid0.5mg 9%
Phosphorus116mg 17%
Retinol0μg
Riboflavin (B2)0.2mg 14%
Selenium13μg 24%
Theobromine0mg
Thiamine0.3mg 27%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.3μg 11%
Vitamin B60.3mg 27%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.3%
Vitamin K0μg 0%
Zinc1mg 9%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 1%
Monounsaturated fats0.3g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine0.5g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.5g
Proline0.5g
Serine0.5g
Threonine1g
Tryptophan0.1g
Tyrosine0.5g
Valine1g

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