Pork salami

Dry or hard, beef

Fat 77%Protein 23%
Percent Calories

100 grams of pork salami (Dry or hard, beef) contains 378 Calories The macronutrient breakdown is 1% carbs, 77% fat, and 23% protein. This has a relatively high calorie density, with 378 Calories per 100g.

Nutrition Facts

For 100 grams of pork salami

NutrientValue%DV
Calories378
Fats32g 41%
Saturated fats11g 57%
Trans fats0.5g
Cholesterol108mg 36%
Sodium1756mg 76%
Carbs1g 0.3%
Net carbs1g
Fiber0g 0%
Sugar0.3g
Protein21g
Calcium24mg 2%
Iron1mg 17%
Potassium363mg 8%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline73mg 13%
Copper0.1mg 11%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium20mg 5%
Manganese1mg 41%
Niacin6mg 38%
Pantothenic acid1mg 20%
Phosphorus192mg 27%
Retinol11μg
Riboflavin (B2)0.2mg 15%
Selenium34μg 61%
Theobromine0mg
Thiamine0.4mg 32%
Vitamin A IU36IU
Vitamin A11μg 1%
Vitamin B121μg 48%
Vitamin B60.4mg 34%
Vitamin C0mg 0%
Vitamin D IU36IU
Vitamin D2
Vitamin D31μg
Vitamin E1mg 4%
Vitamin K0μg 0%
Zinc3mg 24%
Sugars
Sugar0.3g
Sucrose0.3g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats11g 57%
Monounsaturated fats15g
Polyunsaturated fats5g
Trans fats0.5g
Fatty Acids
Total omega 30.2g
Total omega 64g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0.1g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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