Pork shoulder

raw, lean only

Pork shoulder
Fat 45%Protein 55%
Percent Calories

2 oz of pork shoulder (raw, lean only) contains 84 Calories. The macronutrient breakdown is 0% carbs, 45% fat, and 55% protein. This has a relatively low calorie density, with 148 Calories per 100g.

Nutrition Facts

For 2 oz of pork shoulder (57g)

NutrientValue%DV
Calories84
Fats4g 5%
Saturated fats1g 7%
Trans fats–
Cholesterol38mg 13%
Sodium43mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein11g
Calcium8mg 1%
Iron1mg 9%
Potassium193mg 4%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.1mg 6%
Fluoride–
Folate (B9)3μg 1%
Lycopene–
Magnesium12mg 3%
Manganese0mg 0.3%
Niacin2mg 15%
Pantothenic acid0.5mg 9%
Phosphorus115mg 16%
Retinol1μg
Riboflavin (B2)0.2mg 14%
Selenium17μg 30%
Theobromine–
Thiamine1mg 42%
Vitamin A IU3IU
Vitamin A1μg 0.1%
Vitamin B120.5μg 20%
Vitamin B60.2mg 18%
Vitamin C0.5mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc2mg 16%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 7%
Monounsaturated fats2g
Polyunsaturated fats0.4g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine0.4g
Hydroxyproline–
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.4g
Proline0.4g
Serine0.5g
Threonine1g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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