Pork shoulder arm picnic

cooked, roasted, lean and fat

Fat 70%Protein 30%
Percent Calories

1 oz of pork shoulder arm picnic (cooked, roasted, lean and fat) contains 90 Calories. The macronutrient breakdown is 0% carbs, 70% fat, and 30% protein. This is a good source of protein (12% of your Daily Value), vitamin b12 (8% of your Daily Value), and zinc (9% of your Daily Value).

Nutrition Facts

For 1 oz of pork shoulder arm picnic (28g)

NutrientValue%DV
Calories90
Fats7g 9%
Saturated fats2g 12%
Trans fats–
Cholesterol27mg 9%
Sodium20mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein7g
Calcium5mg 1%
Iron0.3mg 4%
Potassium92mg 2%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 3%
Fluoride–
Folate (B9)1μg 0.3%
Lycopene–
Magnesium5mg 1%
Manganese0mg 0.4%
Niacin1mg 7%
Pantothenic acid0.2mg 3%
Phosphorus65mg 9%
Retinol1μg
Riboflavin (B2)0.1mg 7%
Selenium10μg 17%
Theobromine–
Thiamine0.1mg 12%
Vitamin A IU2IU
Vitamin A1μg 0.1%
Vitamin B120.2μg 8%
Vitamin B60.1mg 8%
Vitamin C0.1mg 0.1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 9%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 12%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.4g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.4g
Histidine0.2g
Hydroxyproline–
Isoleucine0.3g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.3g
Proline0.3g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.4g

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