Pork shoulder, arm picnic

Fresh, separable lean and fat, cooked, roasted

Fat 70%Protein 30%
Percent Calories

2 oz of pork shoulder, arm picnic (Fresh, separable lean and fat, cooked, roasted) contains 180 Calories The macronutrient breakdown is 0% carbs, 70% fat, and 30% protein. This is a good source of protein (24% of your Daily Value), vitamin b12 (17% of your Daily Value), and zinc (18% of your Daily Value).

Nutrition Facts

For 2 oz of pork shoulder, arm picnic (57g)

NutrientValue%DV
Calories180
Fats14g 17%
Saturated fats5g 25%
Trans fats
Cholesterol53mg 18%
Sodium40mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein13g
Calcium11mg 1%
Iron1mg 8%
Potassium184mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 7%
Fluoride
Folate (B9)2μg 1%
Lycopene
Magnesium10mg 2%
Manganese0mg 1%
Niacin2mg 14%
Pantothenic acid0.3mg 6%
Phosphorus129mg 18%
Retinol1μg
Riboflavin (B2)0.2mg 13%
Selenium19μg 35%
Theobromine
Thiamine0.3mg 25%
Vitamin A IU5IU
Vitamin A1μg 0.1%
Vitamin B120.4μg 17%
Vitamin B60.2mg 15%
Vitamin C0.1mg 0.1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 18%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 25%
Monounsaturated fats6g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.5g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine0.4g
Valine1g

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