Pork shoulder, arm picnic

Fresh, separable lean and fat, cooked, roasted

Fat 70%Protein 30%
Percent Calories

2 cup, diced of pork shoulder, arm picnic (Fresh, separable lean and fat, cooked, roasted) contains 856 Calories The macronutrient breakdown is 0% carbs, 70% fat, and 30% protein. This is a good source of protein (113% of your Daily Value), vitamin b12 (80% of your Daily Value), and zinc (85% of your Daily Value).

Nutrition Facts

For 2 cup, diced of pork shoulder, arm picnic (270g)

NutrientValue%DV
Calories856
Fats65g 83%
Saturated fats24g 119%
Trans fats
Cholesterol254mg 85%
Sodium189mg 8%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein63g
Calcium51mg 5%
Iron3mg 40%
Potassium878mg 19%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.3mg 33%
Fluoride
Folate (B9)11μg 3%
Lycopene
Magnesium46mg 11%
Manganese0.1mg 4%
Niacin11mg 66%
Pantothenic acid1mg 29%
Phosphorus616mg 88%
Retinol5μg
Riboflavin (B2)1mg 63%
Selenium91μg 165%
Theobromine
Thiamine1mg 117%
Vitamin A IU22IU
Vitamin A5μg 1%
Vitamin B122μg 80%
Vitamin B61mg 72%
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc9mg 85%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats24g 119%
Monounsaturated fats29g
Polyunsaturated fats6g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine4g
Arginine4g
Aspartic acid6g
Cystine1g
Glutamic acid9g
Glycine4g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine5g
Lysine6g
Methionine2g
Phenylalanine2g
Proline3g
Serine3g
Threonine3g
Tryptophan1g
Tyrosine2g
Valine3g

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