Pork shoulder, arm picnic

Fresh, separable lean only, cooked, braised

Fat 43%Protein 57%
Percent Calories

1 piece, cooked, excluding refuse (yield f of pork shoulder, arm picnic (Fresh, separable lean only, cooked, braised) contains 384 Calories The macronutrient breakdown is 0% carbs, 43% fat, and 57% protein. This is a good source of protein (95% of your Daily Value), potassium (16% of your Daily Value), and vitamin b6 (55% of your Daily Value).

Nutrition Facts

For 1 piece, cooked, excluding refuse (yield f of pork shoulder, arm picnic (198g)

NutrientValue%DV
Calories384
Fats18g 23%
Saturated fats6g 28%
Trans fats0.3g
Cholesterol172mg 57%
Sodium198mg 9%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein53g
Calcium32mg 3%
Iron2mg 24%
Potassium756mg 16%
Vitamin D2μg 13%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline220mg 40%
Copper0.2mg 24%
Fluoride
Folate (B9)10μg 2%
Lycopene0μg
Magnesium46mg 11%
Manganese0mg 2%
Niacin11mg 69%
Pantothenic acid3mg 50%
Phosphorus503mg 72%
Retinol4μg
Riboflavin (B2)1mg 51%
Selenium62μg 112%
Theobromine0mg
Thiamine1mg 76%
Vitamin A IU12IU
Vitamin A4μg 0.4%
Vitamin B122μg 63%
Vitamin B61mg 55%
Vitamin C0mg 0%
Vitamin D IU83IU
Vitamin D2
Vitamin D32μg
Vitamin E1mg 4%
Vitamin K0μg 0%
Zinc7mg 60%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 28%
Monounsaturated fats7g
Polyunsaturated fats4g
Trans fats0.3g
Fatty Acids
Total omega 30.2g
Total omega 63g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid8g
Glycine2g
Histidine2g
Hydroxyproline0.2g
Isoleucine3g
Leucine4g
Lysine5g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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