Pork shoulder, (boston butt)

Fresh, blade (steaks), separable lean only, raw

Fat 41%Protein 59%
Percent Calories

200 grams of pork shoulder, (boston butt) (Fresh, blade (steaks), separable lean only, raw) contains 264 Calories The macronutrient breakdown is 0% carbs, 41% fat, and 59% protein. This has a relatively low calorie density, with 132 Calories per 100g.

Nutrition Facts

For 200 grams of pork shoulder, (boston butt)

NutrientValue%DV
Calories264
Fats11g 15%
Saturated fats4g 20%
Trans fats0.1g
Cholesterol120mg 40%
Sodium130mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein37g
Calcium28mg 3%
Iron2mg 30%
Potassium678mg 14%
Vitamin D1μg 8%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline158mg 29%
Copper0.2mg 23%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium44mg 10%
Manganese0mg 1%
Niacin9mg 55%
Pantothenic acid3mg 63%
Phosphorus404mg 58%
Retinol0μg
Riboflavin (B2)1mg 59%
Selenium56μg 103%
Theobromine0mg
Thiamine1mg 93%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 76%
Vitamin B61mg 80%
Vitamin C0mg 0%
Vitamin D IU44IU
Vitamin D2
Vitamin D31μg
Vitamin E0.5mg 3%
Vitamin K0μg 0%
Zinc7mg 61%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 20%
Monounsaturated fats5g
Polyunsaturated fats1g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid4g
Cystine0.4g
Glutamic acid6g
Glycine2g
Histidine2g
Hydroxyproline0.1g
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.4g
Tyrosine1g
Valine2g

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