Pork shoulder breast

Boneless, separable lean and fat, raw

Fat 25%Protein 75%
Percent Calories

½ piece of pork shoulder breast (Boneless, separable lean and fat, raw) contains 273 Calories. The macronutrient breakdown is 0% carbs, 25% fat, and 75% protein. This has a relatively low calorie density, with 127 Calories per 100g.

Nutrition Facts

For ½ piece of pork shoulder breast (215g)

NutrientValue%DV
Calories273
Fats7g 9%
Saturated fats2g 12%
Trans fats0g
Cholesterol129mg 43%
Sodium116mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein48g
Calcium15mg 2%
Iron2mg 24%
Potassium813mg 17%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline191mg 35%
Copper0.2mg 18%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium56mg 13%
Manganese0mg 1%
Niacin21mg 129%
Pantothenic acid2mg 42%
Phosphorus492mg 70%
Retinol0μg
Riboflavin (B2)1mg 77%
Selenium55μg 101%
Theobromine0mg
Thiamine1mg 116%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 78%
Vitamin B62mg 119%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K0μg 0%
Zinc4mg 38%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 12%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid7g
Glycine2g
Histidine2g
Hydroxyproline0.2g
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine2g

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