Pork shoulder, whole

Fresh, separable lean and fat, raw

Pork shoulder, whole
Fat 70%Protein 30%
Percent Calories

2 oz of pork shoulder, whole (Fresh, separable lean and fat, raw) contains 134 Calories The macronutrient breakdown is 0% carbs, 70% fat, and 30% protein. This has a moderate calorie density, with 236 Calories per 100g.

Nutrition Facts

For 2 oz of pork shoulder, whole (57g)

NutrientValue%DV
Calories134
Fats10g 13%
Saturated fats4g 18%
Trans fats
Cholesterol40mg 13%
Sodium37mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein10g
Calcium9mg 1%
Iron1mg 7%
Potassium171mg 4%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline34mg 6%
Copper0mg 5%
Fluoride
Folate (B9)3μg 1%
Lycopene0μg
Magnesium10mg 2%
Manganese0mg 0.3%
Niacin2mg 14%
Pantothenic acid0.4mg 8%
Phosphorus103mg 15%
Retinol1μg
Riboflavin (B2)0.2mg 12%
Selenium14μg 26%
Theobromine0mg
Thiamine0.4mg 36%
Vitamin A IU4IU
Vitamin A1μg 0.1%
Vitamin B120.4μg 17%
Vitamin B60.2mg 15%
Vitamin C0.4mg 0.4%
Vitamin D IU40IU
Vitamin D2
Vitamin D31μg
Vitamin E0.1mg 1%
Vitamin K0μg 0%
Zinc2mg 14%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 18%
Monounsaturated fats5g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine1g
Histidine0.4g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.4g
Proline0.4g
Serine0.4g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.3g
Valine1g

Similar Foods

Recipes