Pork Sinigang

Fat 46%Carbs 31%Protein 23%
Percent Calories

1 serving of pork sinigang contains 417 Calories. The macronutrient breakdown is 31% carbs, 46% fat, and 23% protein. This is a good source of protein (42% of your Daily Value) and fiber (23% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of pork sinigang (725g)

NutrientValue%DV
Calories417
Fats21g 27%
Saturated fats7g 35%
Trans fats0.1g
Cholesterol90mg 30%
Sodium1736mg 75%
Carbs32g 12%
Net carbs26g
Fiber7g 23%
Sugar22g
Protein24g
Calcium119mg 12%
Iron2mg 31%
Potassium218mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene35μg
Beta carotene190μg
Caffeine0mg
Choline10mg 2%
Copper0mg 0%
Fluoride10μg
Folate (B9)24μg 6%
Lycopene0μg
Magnesium24mg 6%
Manganese0.1mg 6%
Niacin0.4mg 3%
Pantothenic acid0.1mg 3%
Phosphorus31mg 4%
Retinol0.1μg
Riboflavin (B2)0.1mg 6%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU346IU
Vitamin A78μg 9%
Vitamin B120μg 0%
Vitamin B60.1mg 6%
Vitamin C9mg 10%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.2mg 1%
Vitamin K7μg 6%
Zinc0.2mg 2%
Sugars
Sugar22g
Sucrose0.4g
Glucose2g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch0.4g
Fats
Saturated fats7g 35%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.1g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g