Pork slice

Cured, ham, bone-in, separable lean only, unheated

Fat 25%Protein 75%
Percent Calories

2 serving (3 oz) of pork slice (Cured, ham, bone-in, separable lean only, unheated) contains 221 Calories. The macronutrient breakdown is 0% carbs, 25% fat, and 75% protein. This is a good source of protein (74% of your Daily Value), potassium (13% of your Daily Value), and vitamin b6 (63% of your Daily Value).

Nutrition Facts

For 2 serving (3 oz) of pork slice (170g)

NutrientValue%DV
Calories221
Fats6g 8%
Saturated fats2g 9%
Trans fats0g
Cholesterol111mg 37%
Sodium1292mg 56%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein41g
Calcium22mg 2%
Iron2mg 26%
Potassium629mg 13%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline158mg 29%
Copper0.3mg 28%
Fluoride
Folate (B9)2μg 0.4%
Lycopene0μg
Magnesium39mg 9%
Manganese0mg 2%
Niacin11mg 69%
Pantothenic acid1mg 23%
Phosphorus447mg 64%
Retinol0μg
Riboflavin (B2)0.4mg 33%
Selenium38μg 69%
Theobromine0mg
Thiamine1mg 70%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 43%
Vitamin B61mg 63%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.5mg 3%
Vitamin K1μg 0.4%
Zinc4mg 38%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats2g 9%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine3g
Aspartic acid4g
Cystine0.5g
Glutamic acid6g
Glycine2g
Histidine2g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.4g
Tyrosine1g
Valine2g

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