Pork spareribs
Fresh, separable lean and fat, cooked, braised
100 grams of pork spareribs (Fresh, separable lean and fat, cooked, braised) contains 397 Calories The macronutrient breakdown is 0% carbs, 70% fat, and 30% protein. This is a good source of protein (52% of your Daily Value), vitamin b12 (45% of your Daily Value), and zinc (42% of your Daily Value).
- 50 grams
- 100 grams
- 200 grams
- 0.5 piece, cooked, excluding refuse (yield f
- 1 piece, cooked, excluding refuse (yield f
- 2 piece, cooked, excluding refuse (yield f
- 0.5 oz
- 1 oz
- 2 oz
Nutrition Facts
For 100 grams of pork spareribs
Nutrient | Value | %DV |
---|---|---|
Calories | 397 | |
Fats | 30g | 39% |
Saturated fats | 11g | 56% |
Trans fats | – | |
Cholesterol | 121mg | 40% |
Sodium | 93mg | 4% |
Carbs | 0g | 0% |
Net carbs | 0g | |
Fiber | 0g | 0% |
Sugar | 0g | |
Protein | 29g | |
Calcium | 47mg | 5% |
Iron | 2mg | 23% |
Potassium | 320mg | 7% |
Vitamin D | 3μg | 17% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 0μg | |
Caffeine | 0mg | |
Choline | 100mg | 18% |
Copper | 0.1mg | 16% |
Fluoride | – | |
Folate (B9) | 4μg | 1% |
Lycopene | 0μg | |
Magnesium | 24mg | 6% |
Manganese | 0mg | 1% |
Niacin | 5mg | 34% |
Pantothenic acid | 1mg | 15% |
Phosphorus | 261mg | 37% |
Retinol | 3μg | |
Riboflavin (B2) | 0.4mg | 29% |
Selenium | 37μg | 68% |
Theobromine | 0mg | |
Thiamine | 0.4mg | 34% |
Vitamin A IU | 10IU | |
Vitamin A | 3μg | 0.3% |
Vitamin B12 | 1μg | 45% |
Vitamin B6 | 0.4mg | 27% |
Vitamin C | 0mg | 0% |
Vitamin D IU | 104IU | |
Vitamin D2 | – | |
Vitamin D3 | 3μg | |
Vitamin E | 0.3mg | 2% |
Vitamin K | 0μg | 0% |
Zinc | 5mg | 42% |
Sugars | ||
Sugar | 0g | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 11g | 56% |
Monounsaturated fats | 13g | |
Polyunsaturated fats | 3g | |
Trans fats | – | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 2g | |
Arginine | 2g | |
Aspartic acid | 3g | |
Cystine | 0.4g | |
Glutamic acid | 5g | |
Glycine | 1g | |
Histidine | 1g | |
Hydroxyproline | – | |
Isoleucine | 1g | |
Leucine | 2g | |
Lysine | 3g | |
Methionine | 1g | |
Phenylalanine | 1g | |
Proline | 1g | |
Serine | 1g | |
Threonine | 1g | |
Tryptophan | 0.4g | |
Tyrosine | 1g | |
Valine | 2g |
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