Pork spareribs

Fresh, separable lean and fat, cooked, braised

Fat 70%Protein 30%
Percent Calories

100 grams of pork spareribs (Fresh, separable lean and fat, cooked, braised) contains 397 Calories The macronutrient breakdown is 0% carbs, 70% fat, and 30% protein. This is a good source of protein (52% of your Daily Value), vitamin b12 (45% of your Daily Value), and zinc (42% of your Daily Value).

Nutrition Facts

For 100 grams of pork spareribs

NutrientValue%DV
Calories397
Fats30g 39%
Saturated fats11g 56%
Trans fats
Cholesterol121mg 40%
Sodium93mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein29g
Calcium47mg 5%
Iron2mg 23%
Potassium320mg 7%
Vitamin D3μg 17%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline100mg 18%
Copper0.1mg 16%
Fluoride
Folate (B9)4μg 1%
Lycopene0μg
Magnesium24mg 6%
Manganese0mg 1%
Niacin5mg 34%
Pantothenic acid1mg 15%
Phosphorus261mg 37%
Retinol3μg
Riboflavin (B2)0.4mg 29%
Selenium37μg 68%
Theobromine0mg
Thiamine0.4mg 34%
Vitamin A IU10IU
Vitamin A3μg 0.3%
Vitamin B121μg 45%
Vitamin B60.4mg 27%
Vitamin C0mg 0%
Vitamin D IU104IU
Vitamin D2
Vitamin D33μg
Vitamin E0.3mg 2%
Vitamin K0μg 0%
Zinc5mg 42%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats11g 56%
Monounsaturated fats13g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid5g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine3g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine2g

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