Pork spareribs

Fresh, separable lean and fat, cooked, roasted

Fat 77%Protein 23%
Percent Calories

100 grams of pork spareribs (Fresh, separable lean and fat, cooked, roasted) contains 361 Calories The macronutrient breakdown is 0% carbs, 77% fat, and 23% protein. This is a good source of protein (37% of your Daily Value), vitamin d (15% of your Daily Value), and potassium (6% of your Daily Value).

Nutrition Facts

For 100 grams of pork spareribs

NutrientValue%DV
Calories361
Fats31g 40%
Saturated fats9g 46%
Trans fats0.2g
Cholesterol105mg 35%
Sodium91mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein21g
Calcium19mg 2%
Iron1mg 18%
Potassium265mg 6%
Vitamin D2μg 15%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline71mg 13%
Copper0.1mg 13%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium18mg 4%
Manganese0mg 0.4%
Niacin6mg 38%
Pantothenic acid1mg 16%
Phosphorus162mg 23%
Retinol0μg
Riboflavin (B2)0.3mg 25%
Selenium31μg 56%
Theobromine0mg
Thiamine0.4mg 35%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.5μg 19%
Vitamin B61mg 45%
Vitamin C0mg 0%
Vitamin D IU88IU
Vitamin D2
Vitamin D32μg
Vitamin E0.1mg 1%
Vitamin K0μg 0%
Zinc3mg 30%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats9g 46%
Monounsaturated fats11g
Polyunsaturated fats3g
Trans fats0.2g
Fatty Acids
Total omega 30.1g
Total omega 63g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0.1g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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