Pork spareribs

Fresh, separable lean and fat, cooked, roasted

Fat 77%Protein 23%
Percent Calories

200 grams of pork spareribs (Fresh, separable lean and fat, cooked, roasted) contains 722 Calories The macronutrient breakdown is 0% carbs, 77% fat, and 23% protein. This is a good source of protein (75% of your Daily Value), vitamin d (29% of your Daily Value), and potassium (11% of your Daily Value).

Nutrition Facts

For 200 grams of pork spareribs

NutrientValue%DV
Calories722
Fats62g 79%
Saturated fats18g 92%
Trans fats0.5g
Cholesterol210mg 70%
Sodium182mg 8%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein42g
Calcium38mg 4%
Iron3mg 36%
Potassium530mg 11%
Vitamin D4μg 29%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline142mg 26%
Copper0.2mg 25%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium36mg 9%
Manganese0mg 1%
Niacin12mg 76%
Pantothenic acid2mg 32%
Phosphorus324mg 46%
Retinol0μg
Riboflavin (B2)1mg 50%
Selenium61μg 111%
Theobromine0mg
Thiamine1mg 70%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 38%
Vitamin B61mg 91%
Vitamin C0mg 0%
Vitamin D IU176IU
Vitamin D2
Vitamin D34μg
Vitamin E0.3mg 2%
Vitamin K0μg 0%
Zinc7mg 59%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats18g 92%
Monounsaturated fats21g
Polyunsaturated fats6g
Trans fats0.5g
Fatty Acids
Total omega 30.3g
Total omega 65g
Alpha Linolenic Acid (ALA)0.3g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine3g
Aspartic acid4g
Cystine0.5g
Glutamic acid7g
Glycine2g
Histidine2g
Hydroxyproline0.1g
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.4g
Tyrosine2g
Valine2g

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