Potato

Flesh and skin, raw

Potato
Carbs 89%Protein 10%
Percent Calories

2000 grams of potato (Flesh and skin, raw) contains 1540 Calories. The macronutrient breakdown is 89% carbs, 1% fat, and 10% protein. This is a good source of fiber (157% of your Daily Value), potassium (179% of your Daily Value), and magnesium (110% of your Daily Value).

Nutrition Facts

For 2000 grams of potato

NutrientValue%DV
Calories1540
Fats2g 2%
Saturated fats1g 3%
Trans fats
Cholesterol0mg 0%
Sodium120mg 5%
Carbs349g 127%
Net carbs305g
Fiber44g 157%
Sugar16g
Protein40g
Calcium240mg 24%
Iron16mg 195%
Potassium8420mg 179%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene20μg
Caffeine0mg
Choline242mg 44%
Copper2mg 240%
Fluoride
Folate (B9)320μg 80%
Lycopene0μg
Magnesium460mg 110%
Manganese3mg 133%
Niacin21mg 132%
Pantothenic acid6mg 118%
Phosphorus1140mg 163%
Retinol0μg
Riboflavin (B2)1mg 49%
Selenium6μg 11%
Theobromine0mg
Thiamine2mg 133%
Vitamin A IU40IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B66mg 454%
Vitamin C394mg 438%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K38μg 32%
Zinc6mg 53%
Sugars
Sugar16g
Sucrose3g
Glucose7g
Fructose5g
Lactose0g
Maltose0g
Galactose0g
Starch309g
Fats
Saturated fats1g 3%
Monounsaturated fats0g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid9g
Cystine0.5g
Glutamic acid7g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine2g
Proline1g
Serine1g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine2g

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