Potato wedges

Carbs 82%Protein 9%
Percent Calories

1 serving of potato wedges contains 312 Calories. The macronutrient breakdown is 82% carbs, 9% fat, and 9% protein. This is a good source of fiber (30% of your Daily Value).

Makes
5 servings
Prep Time
45 minutes
Cook Time
25 minutes

Ingredients

Directions

  1. Cut potatoes into 8 wedges and par boil for 3-7 minutes. Drain and steam dry for 10 minutes.
  2. Toss the potatoes before adding oil and spices. Toss together to coat with spices. Line in a baking sheet and bake for 15 to 20 minutes

Nutrition Facts

For 1 serving of potato wedges (375g)

NutrientValue%DV
Calories312
Fats3g 4%
Saturated fats0.3g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium89mg 4%
Carbs65g 24%
Net carbs57g
Fiber9g 30%
Sugar3g
Protein8g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 1%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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