Pound cake

Commercially prepared, other than all butter, enriched

Fat 41%Carbs 54%
Percent Calories

½ snack cake (2.5 oz) of pound cake (Commercially prepared, other than all butter, enriched) contains 138 Calories The macronutrient breakdown is 54% carbs, 41% fat, and 5% protein. This has a relatively high calorie density, with 389 Calories per 100g.

Nutrition Facts

For ½ snack cake (2.5 oz) of pound cake (36g)

NutrientValue%DV
Calories138
Fats6g 8%
Saturated fats2g 8%
Trans fats
Cholesterol21mg 7%
Sodium142mg 6%
Carbs19g 7%
Net carbs18g
Fiber0.4g 1%
Sugar
Protein2g
Calcium23mg 2%
Iron1mg 7%
Potassium38mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 2%
Fluoride
Folate (B9)13μg 3%
Lycopene
Magnesium5mg 1%
Manganese0mg 1%
Niacin0.5mg 3%
Pantothenic acid0.1mg 2%
Phosphorus48mg 7%
Retinol12μg
Riboflavin (B2)0.1mg 7%
Selenium2μg 4%
Theobromine
Thiamine0.1mg 4%
Vitamin A IU42IU
Vitamin A12μg 1%
Vitamin B120μg 2%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.1mg 1%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats4g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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