Pound cake

Commercially prepared, fat-free

Carbs 88%
Percent Calories

50 grams of pound cake (Commercially prepared, fat-free) contains 142 Calories The macronutrient breakdown is 88% carbs, 4% fat, and 8% protein. This has a relatively high calorie density, with 283 Calories per 100g.

Nutrition Facts

For 50 grams of pound cake

NutrientValue%DV
Calories142
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium171mg 7%
Carbs31g 11%
Net carbs30g
Fiber1g 2%
Sugar17g
Protein3g
Calcium22mg 2%
Iron1mg 13%
Potassium55mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline3mg 1%
Copper0mg 3%
Fluoride
Folate (B9)22μg 5%
Lycopene0μg
Magnesium5mg 1%
Manganese0.1mg 3%
Niacin0.3mg 2%
Pantothenic acid0.2mg 3%
Phosphorus73mg 10%
Retinol15μg
Riboflavin (B2)0.2mg 12%
Selenium3μg 5%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU48IU
Vitamin A15μg 2%
Vitamin B120μg 0%
Vitamin B60mg 0.5%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0%
Vitamin K0.1μg 0%
Zinc0.2mg 1%
Sugars
Sugar17g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.2g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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