Prickly pear

raw

Prickly pear
Carbs 84%Fat 10%
Percent Calories

½ cup of prickly pear (raw) contains 31 Calories. The macronutrient breakdown is 84% carbs, 10% fat, and 6% protein. This is a good source of fiber (10% of your Daily Value), potassium (3% of your Daily Value), and magnesium (15% of your Daily Value).

Nutrition Facts

For ½ cup of prickly pear (75g)

NutrientValue%DV
Calories31
Fats0.4g 0.5%
Saturated fats0g 0.2%
Trans fats–
Cholesterol0mg 0%
Sodium4mg 0.2%
Carbs7g 3%
Net carbs4g
Fiber3g 10%
Sugar–
Protein1g
Calcium42mg 4%
Iron0.2mg 3%
Potassium164mg 3%
Vitamin D–
Vitamins and Minerals
Alpha carotene0μg
Beta carotene19μg
Caffeine–
Choline–
Copper0.1mg 7%
Fluoride–
Folate (B9)4μg 1%
Lycopene–
Magnesium63mg 15%
Manganese–
Niacin0.3mg 2%
Pantothenic acid–
Phosphorus18mg 3%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium0.4μg 1%
Theobromine–
Thiamine0mg 1%
Vitamin A IU32IU
Vitamin A1μg 0.2%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C10mg 12%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.1mg 1%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.2%
Monounsaturated fats0.1g
Polyunsaturated fats0.2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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