Protein-fortified pasta

Dry, any shape, enriched

Carbs 73%Protein 21%
Percent Calories

2 lb of protein-fortified pasta (Dry, any shape, enriched) contains 3402 Calories. The macronutrient breakdown is 73% carbs, 5% fat, and 21% protein. This is a good source of protein (322% of your Daily Value).

Nutrition Facts

For 2 lb of protein-fortified pasta (907g)

NutrientValue%DV
Calories3402
Fats20g 26%
Saturated fats3g 15%
Trans fats–
Cholesterol0mg 0%
Sodium73mg 3%
Carbs613g 223%
Net carbs565g
Fiber48g 171%
Sugar–
Protein180g
Calcium354mg 35%
Iron38mg 471%
Potassium1823mg 39%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper3mg 280%
Fluoride–
Folate (B9)2522μg 631%
Lycopene–
Magnesium590mg 140%
Manganese8mg 359%
Niacin69mg 434%
Pantothenic acid6mg 124%
Phosphorus1479mg 211%
Retinol0μg
Riboflavin (B2)4mg 331%
Selenium–
Theobromine–
Thiamine11mg 897%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B62mg 124%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc16mg 148%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 15%
Monounsaturated fats2g
Polyunsaturated fats9g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine6g
Arginine7g
Aspartic acid8g
Cystine5g
Glutamic acid62g
Glycine6g
Histidine4g
Hydroxyproline–
Isoleucine7g
Leucine12g
Lysine4g
Methionine3g
Phenylalanine9g
Proline19g
Serine9g
Threonine5g
Tryptophan2g
Tyrosine5g
Valine8g

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