protein pasta baked ziti

Fat 26%Carbs 51%Protein 24%
Percent Calories

1 serving of protein pasta baked ziti contains 264 Calories The macronutrient breakdown is 51% carbs, 26% fat, and 24% protein. This is a good source of protein (29% of your Daily Value), fiber (17% of your Daily Value), and calcium (25% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of protein pasta baked ziti (140g)

NutrientValue%DV
Calories264
Fats8g 10%
Saturated fats4g 21%
Trans fats0g
Cholesterol19mg 6%
Sodium337mg 15%
Carbs35g 13%
Net carbs30g
Fiber5g 17%
Sugar2g
Protein16g
Calcium255mg 25%
Iron2mg 22%
Potassium225mg 5%
Vitamin D0μg 0.2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene6μg
Caffeine0mg
Choline5mg 1%
Copper0mg 2%
Fluoride0μg
Folate (B9)4μg 1%
Lycopene0μg
Magnesium4mg 1%
Manganese0mg 0%
Niacin0mg 0.2%
Pantothenic acid0.1mg 1%
Phosphorus52mg 7%
Retinol30μg
Riboflavin (B2)0.1mg 4%
Selenium5μg 9%
Theobromine0mg
Thiamine0mg 0%
Vitamin A IU109IU
Vitamin A95μg 11%
Vitamin B120.1μg 4%
Vitamin B60mg 0%
Vitamin C3mg 3%
Vitamin D IU2IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0mg 0.1%
Vitamin K0.2μg 0.2%
Zinc0.4mg 3%
Sugars
Sugar2g
Sucrose0g
Glucose4g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats4g 21%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.4g
Lysine0.4g
Methionine0.1g
Phenylalanine0.2g
Proline0.3g
Serine0.2g
Threonine0.2g
Tryptophan0g
Tyrosine0.2g
Valine0.2g